Tag: house of bread books

Rouladen with Gravy

Rouladen is a German dish. It is thinly sliced beef, rolled up with pickles and onion. You think this won’t work, until you taste it. Then you wish you’d doubled the recipe when you made it.

Save on THE WALKING BREAD during National Whole Grain Month!

September is National Whole Grain Month! To celebrate, I’ve put THE WALKING BREAD on sale for 20% off!