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Tag: Hospitality/Recreation

Interview: Katherine Lowry Logan

I am SO excited today to introduce you to Katherine Lowry Logan.  Kathy and I have known each other for a few years, as members of the Kentucky Romance Writers, and have recently discovered through family trees that we are distant distant Poe cousins.  Fancy that — two Poes who are writers.  (And, for those of you in the Kentucky area, Kathy and I will be sharing a table at the Carnegie Center Book Fair this Saturday from 10-2.)

Tell us a little bit about yourself.

 I’m a long distance runner and an avid reader who turned a love of reading into a passion for writing. I graduated from Rowan University in New Jersey, where I earned a BA in Psychology and a minor in Criminal Justice. After graduation, I attended the Philadelphia Institute for Paralegal Training, earned a General Practice Certification, then returned to Central Kentucky and worked for twenty years as a paralegal and law firm office manager.

I’m a grandmother and spend several weeks every year in New York City with three of my five grandchildren. The other two live in Northern Kentucky, making it possible to attend ballgames and Grandparents’ Day. I take my grandmother job (spoil the kids) very seriously! 

Tell us about your book

The Ruby Brooch is a mix of genres. It’s a mystery, a paranormal (time travel), and a romance. You can think of it as Little House on the Prairie meets Somewhere in Time with a Perry Mason type ending.

Although the story begins and ends on a fictional Thoroughbred farm in Central Kentucky, it mostly takes place in the American west in 1852.

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30 Days of Bloggity Bloggness: Day 18

Day 18: Favorite Place to Eat

The buffet at the Teatro Restaurant at the Hilton Resort in Kuwait City.

I have never in my life eaten such amazing food — breakfast and dinner.

Dinner in Abu Dhabi

For the week we were there, I had no desire to eat anywhere but in the hotel.  The meats were perfectly cooked, the fruits and vegetables fresh, the breads and desserts were amazing.

But, since I doubt I’ll be eating there any time in the near future, when I get to choose where to eat out, I will always pick Greek/Mediterranean.  I LOVE hummus, stuffed grape leaves, falafel, well cooked lamb, salad with olives and feta cheese.  That is by far my favorite cuisine.  I’m even happy eating a gyro sandwich in the mall if that’s all I can get.

 

Hallee Bridgeman Precious Signature


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30 Days of Bloggity Bloggness: Day 8

Day 8: A place to which you’ve traveled

When I read this topic out loud to Gregg, we both immediately said, “Abu Dhabi.”

Last year, I had the pleasure of meeting Gregg (who was working in Afghanistan) in Abu Dhabi, United Arab Emirates.  We both flew into Dubai, met at the airport, and drove to Abu Dhabi.

My brother, Jim, and his wife, Alyssa, work there part of the year during the Abu Dhabi film festival.  Gregg and I were trying to figure out where we wanted to meet, and since the festival was wrapping up and the two of them would have a little time on their hands, we thought it would be fun to go see them.

It was a really long trip to get there.  The time in the air was about 24 hours total, plus the down time in the New York and Paris airports.  It was especially long for me because I have a broken tailbone.  Right before this trip, the doctors re-x-rayed it and determined that, despite it being 2½ years since the break, the bone had not healed.  But, I face 24 hours sitting.

You can see in my luggage here that I bought 2 neck pillows.  I basically sat on two neck pillows.  That worked for about an hour at a time.  Then I would stand next to my seat and look like an idiot for about an hour, then sit back down again.  It made for a REALLY long trip.

In the end, though, it was worth it.  It had been too long since I’d last seen Gregg.

Abu Dhabi was an architecture and engineering amazement.  Everywhere you looked, buildings were being built.  Everywhere.  The leaders in the country know that one day, oil money won’t be what it is now, so they’re desperately trying to build a tourist haven so that there will be some worth to their country.  It’s smart, and a “if you build it, they will come” mentality.  Skyscrapers compete with mosques in an old world/new world kind of feel.

Here was the view from our hotel roof:

Two of the main reasons I love the Middle East is: I love coffee and they love coffee.  Coffee is extremely important to them, traditionally, and I love the formality of it.

I love Middle Eastern Food.  It is easily my favorite cuisine.  Food is a major part of their community, and everywhere you go, it’s displayed and presented in mouthwatering ways.  It’s also nice for people like Gregg and me, who follow a Levitical diet and do not eat pork.  The sausages were safe, the meat dishes were safe, and the ingredients were almost always whole and unprocessed.

While we were there, we were able to visit the Emirates Palace Hotel — which is where the film festival occurred.  My brother showed us the theater where they showed many of the films during the festival.  This hotel was absolutely breathtaking.

Gregg and I took a dinner cruise where we were able to see the shore of Abu Dhabi by night.  It was magical.  In one of the pictures you can see an Emirate male in full dress — you aren’t really supposed to take pictures of them (it’s impolite).

We did a lot of walking, eating, and site seeing.  On Thursday, we went to the Evangelical Christian Church (which I did not get a picture of somehow).

I was there for just a short week and had to return.  I would love to go back one day when they’ve finished building up the tourist resort they’re planning.


Hallee Bridgeman Precious Signature


I’m so grateful for your visit, today.
You would bless me if you added me to your Subscribe via any Reader feed reader or subscribed Subscribe via Email via email.
You can also become a fan on Become a Facebook Fan Facebook or follow me on Follow me on Twitter Twitter. I would love to see more of you!


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