May 2021 archive

James’s Fresh Garlic French Bread

In A Melody for James James cooks Melody a home-cooked meal consisting of salad, bread, pasta with red sauce, and cheesecake. Here is that bread recipe.

Do You Get My Blog Daily Via Email?

If you already get my blog daily, I have added you to the email list for the weekly recap. If you don’t already receive it, you can sign up at this link: https://www.halleebridgeman.com/BlogEmails

Interview with Linda Matchett and a Giveaway!

Welcome to Readers Write to Know! I asked you, my readers, what questions they would ask their favorite authors if given the chance, and the authors visiting my blog answered them! This week, I am excited to have Linda Matchett as my guest! Those of you who know me know I love all things WWII, so having Linda, who is a docent at the Wright Museum of WWII is a thrill for me. I hope you enjoy her interview as much as I did. Read on to see how you can enter to win a copy of her latest release!

Yay, Alex!

Alexandra’s Appeal has been named a Serious Writer semi-finalist for the 2020 Book of the Year!

Texas Pearl’s Famous Corned Beef Hash

The Texas Pearl was famous for its corned beef hash. You can serve this with sliced cheese on top, or top it with a fried egg. Make it the night before and heat it under the broiler for a healthy, delicious breakfast meal.

Lifeline of Love is Plotted

My husband helped me work out some character arcs and plot points, and now the final book due on September 1st is plotted and ready to write.

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